• IMG_20200815_145559-01.jpeg

Fried Dumpling (12pcs/pack)

RM 20.90
- +
icon-bag Add to Cart


Dumplings are originated in China. They are one of the common foods in China and other parts of East Asia. People in northern China eat dumplings on a daily basis. They also eat them in Chinese New Year or winter solstice. 

Fried Dumplings is a delicious, half-moon shape, and are wrapped in minced chicken thigh meat and mince prawn stuffing into a thin dough before sealing them together. 

Dumpling can be steamed or fried.

Fried Dumpling is best served with a Mayonnaise which is commonly sold commercially. Otherwise, the classic chili sauce is a great match too.

See top menu for how to cook.

Your cart is currently empty.
Continue shopping